Sticky Toffee Pudding - 300g

I am: Low FODMAP, Gluten Free, Soy Free

Directions: slightly peel back corner of film. Microwave for 2 minutes

Ingredients:
Pudding: (gluten free flour [tapioca starch, rice flour, maize starch, potato starch, dextrose monohydrate, vegetable thickeners (466, 464), vegetable emulsifier (471), xanthan gum, guar gum], sugar, milk, butter, eggs, baking powder, vanilla essence, salt)
Butterscotch glaze: sugar, milk, butter


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