Serves 4
Ingredients:
1.8lbs potatoes
2tsp Foddies Curry Powder
1tbs Garlic infused oil
1tbs Extra virgin olive oil
Method:
Preheat oven to 380F
Peel and dice potatoes into bite sized cubes and place into a large pot
Cover the potatoes with water and bring to a boil
Once boiling, cook for 5 min then drain and add in the oil and curry powder
Spread potatoes onto baking tray and cook for 20-30mins until potatoes are cooked through and crispy.